A fresh Vietnamese-inspired buffet filled with lemongrass, ginger, herbs and citrus.
- Lemongrass Garlic Chicken
- Lemongrass Ginger Beef
- Vegan Ginger Braised Tofu & Mushrooms
- Rice Vermicelli & Herb Salad
- Green beans
- Chilli Lime Dressing
Includes three mains with a standard allocation of:
- 40% chicken
- 40% beef
- 20% plant-based
Need a different protein split? Let us know when ordering and we’ll adjust the allocation to suit your group where possible. Significant changes or premium protein requests may affect the final price.
- $40 per person · Minimum 40 guests.
- Order by 2:00pm, 2 business days in advance.