A bold Asian-inspired buffet balancing sticky, savoury and fresh flavours. Sticky Soy & Ginger Glazed Chicken and Sticky Tamari & Ginger Beef are paired with Miso Eggplant, Tofu & Mushroom, garlic ginger jasmine rice, crunchy Asian slaw, charred broccoli and chilli lime dressing.
Includes three mains with a standard allocation of:
- 40% chicken
- 40% beef
- 20% plant-based
Need a different protein split? Let us know when ordering and we’ll adjust the allocation to suit your group where possible. Significant changes or premium protein requests may affect the final price.
- $40 per person · Minimum 40 guests.
- Order by 2:00pm, 2 business days in advance.