Plant Based
West African Box
$16A vibrant and flavourful lunch box inspired by the bold tastes of West Africa. Featuring jollof rice with spiced tomato, sweet...
Latin Fusion Box
$16A lively Latin-inspired box with spiced tomato rice, spinach, black beans and charred corn salsa, avocado, and a punchy...
East Asian Box
$16Fresh and light with dressed rice noodles, pickled vegetables, charred broccoli, and a lemongrass dressing. A balanced box with...
Jollof Street Salad
$65Smoky, vibrant, and full of West African flavour. A colourful sharing salad of jollof-spiced rice with grilled red capsicum,...
Jewelled Garden Salad
$50Sweet, earthy, and herb-fresh a nutrient-packed salad that’s as colourful as it is delicious. Featuring jewelled couscous...
Latin Spice Salad
$50Bold, zesty, and bursting with Latin flair. A vibrant salad of tomato and herb brown rice tossed with spinach, black beans,...
Curry Crunch Salad
$50Tons of flavour, aromatic, and deeply satisfying. A hearty base of curried quinoa and baby lettuce layered with roasted pumpkin...
Bangkok Herb Salad
$50Fragrant, light, and crunchy with the perfect sweet–sour umami balance. Vermicelli noodles tossed with shredded kale, pickled...
Tropical Indigo Pudding Each
$6Our Indonesian Black Rice Pudding is a wholesome, dairy-free dessert layered with creamy coconut milk, slow-cooked black rice,...
Tropical Indigo Pudding Platters
$50Our Indonesian Black Rice Pudding is a wholesome, dairy-free dessert layered with creamy coconut milk, slow-cooked black rice,...
Coconut Mango Chia Pot Each
$6A refreshing, plant-based pudding made with creamy coconut yoghurt, coconut milk, and ripe mango blended with cardamom and a...
Fruit Salad Platter
$55Fresh, colourful, and naturally sweet. A beautifully presented mix of seasonal fruit, sliced and ready to share from crisp...
Carrot & Cardamom Muffins
$35Delight in our Carrot & Cardamom Muffin Bites, perfectly spiced with warming cardamom and a touch of sweetness from fresh...
WHO WE ARE
FoodLab Sydney is a registered charity and social enterprise kitchen incubator that provides training and kitchen space to food entrepreneurs from refugee, migrant, women and First Nations backgrounds. Since 2019, we have helped launch over 27 food businesses, from food service, to products and catering.
WHAT WE DO
We specialise in drop-off catering options of shared platters and individually packed meals. We also offer canapes, and can offer full meal services on site. Delivery fees may apply.
WHY IT MATTERS
At FoodLab, our catering program is more than just great food—it’s a hands-on training ground for emerging food entrepreneurs. Proceeds from every order go towards funding our training program, as participants learn the mechanics of running a successful catering business, from kitchen operations to budgeting and costings. Our menu is a reflection of the diverse cultural backgrounds of our entrepreneurs, drawing inspiration from the regions and flavours they bring to the kitchen. Through your event, you’re helping us provide paid training, business mentoring, and subsidised kitchen space to the next generation of food leaders.
