Smoky, vibrant, and full of West African flavour. A colourful sharing salad of jollof-spiced rice with grilled red capsicum, caramelised onions, shredded cabbage, and cherry tomatoes. Finished with toasted sesame seed crisps and a tangy lemon–mustard (yassa-style) vinaigrette. Perfect for team lunches, buffets, or large-format catering.
- Small serves 4 as a meal or 6 as a side
- Large serves 10 as a meal or 15 as a side
- Order by 2:00pm, 2 days in advance.